The Polish Food Producer of 2010

Jan Myśliwiec Meat Company was awarded the prestigious title of “The Polish Food Producer of 2010” (“Polski Producent Żywności 2010”).

The Śliwice specialty sausage is prepared according to thorough receipt from the highest quality of pork and beef meat with natural spices. The sausage undergoes a specific heat treatment and smoking process, thanks to which it receives an exceptional taste and flavoring.

Przetwórstwo i skup dziczyzny

Thanks to favorable territorial conditions and existence of game we have recently broaden our product line by introducing game meat. All the game goods undergo the unique process of smoking and are based on old Polish recipes rich in peculiar spices.

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